NCACC President and Martin County Commissioner Ronnie Smith is leading the Resilience Initiative to address food system resiliency in North Carolina during the 2020-21 presidential year. The goal of the presidential initiative is to identify ways counties can help ensure all North Carolinians have access to high-quality, affordable food and local producers are able to help meet this need.
Resilience Initiative Task Force Members
- James West, Wake County
- Sue Hinman, Granville County
- Ronnie Smith, Martin County
- Tammy Lee, Bertie County
- Charlie Wallin, Watauga County
- Frank Williams, Brunswick County
- Tommy Everett, Tyrrell County
- Ann Huggins, Pitt County
- Pauline Campbell, Robeson County
- Sue Leggett, Nash County
- David Allen, Randolph County
- Brenda M. Vaughn, McDowell County
- Amy Brantley, Henderson County Manager
County Resolutions
County Resolutions in Support of Resilience Initiative
